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Information & Networking Breakfast ~ Poverty Reduction and Food Security

  • Neighbourhood Learning Centre, Rooms 1007/1009 46361 Yale Road Chilliwack, BC, V2P 2P8 Canada (map)

Program

The World Food Summit defined food security as existing when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. At our upcoming Information and Networking Breakfast we examine some of the programming in our community that addresses both short and longer term food security issues.

Presentations:
Heather Anderson, Public Health Dietician, Fraser Health
Jane Ullyot, Program Lead, Chilliwack School District
Don Armstrong, Food Bank Manager, Salvation Army Chilliwack
Diane Braun, MOW Coordinator, Chilliwack Community Services
Cindy Waters, Executive Director, Chilliwack Bowls of Hope Society
Lorraine Banks, Co-Founder, The Nickel & Bean Community Project Society
Brittany Ekelund, Planning Assistant, District of Hope and Jennifer Hawkins, Community Health Specialist, Fraser Health
Kathleen Robinson, Executive Director, Valley Farm and Food Collective